Fresh from Italy: (With Author's Inscription) Italian Cooking for the Australian Kitchen

R 165.00  

Author: Manfredi Stefano
With Author's Inscription
Publisher: Hodder Headline (1993)
ISBN-10: 0340536039
ISBN-13: 9780340536032
Condition: Very Good. Cracked between the pages, else a well bound copy, internally bright and clean.
Binding: Hardcover
Pages: 193
Dimensions: 26.3 x 19.5 x 2 cm

Weight: 0.7 kg

Only one item in stock


A collection of recipes celebrating Italian cooking. The book presents cuisine informed by the classic Italian approach to food, but using the best ingredients available in Australia, chosen at their peak.


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