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Africana
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Whales & Whaling
Wildlife
Wine and Spirits
Zoology
Zulu Interest
Everyday Vegetarian Cooking
R 73.00
Hamlyn All Colour Quick & Easy Cookbook: Over 250 Mouthwatering Recipes
R 38.00
7de Laan Celebrates (English Edition)
R 57.00
Recipes from the African Kitchen
by Josie Stow & Jan Baldwin
R 87.00
A Life Digested
by Pete Goffe-Wood
R 35.00
R 325.00
Special Price
The Cookbook (Your Family)
R 87.00
R 400.00
Special Price
Slow Cooking (The Complete Series)
R 60.00
Best Recipes
by Christelle Erasmus (Ed.)
R 87.00
R 300.00
Special Price
You Let's Cook 5
by Carmen Niehaus
R 75.00
Cakes Galore
by Valerie Barrett
R 45.00
Pasta: 40 Wonderful Classic Pasta Recipes
R 35.00
Curries: 40 Authentic Curry Recipes from Around the World
R 35.00
Clarendon Collection Cookbook
R 57.00
Mures Fish Tales & Tasmanian Seafood (Inscribed by Authors)
by George & Jill Mure
R 150.00
Inscribed
Books for Cooks (3 Volumes)
by Victoria Blashford-Snell, et al.
R 250.00
Collectable
Share: A Century of South African Recipes
by Errieda du Toit
R 155.00
R 360.00
Special Price
Bitten: Unpretentious Recipes from a Food Blogger
by Sarah Graham
R 135.00
R 340.00
Special Price
Cuisine 60: A Collection of Memories & Other Tasty Morsels
by Anne-Marie Moore
R 60.00
Your Defy Recipe Book (Afrikaans/English Bilingual Edition)
R 48.00
A Guide for Survival in Student Houses (Inscribed by Author)
by Ray Carter
R 150.00
Inscribed
The Kitchen Sessions
by Charlie Trotter
R 165.00
Potjie ons Gaan Paarl Toe: Potjiebrood, Potjiepoeding, Potjietert en Potjierol (Afrikaans)
by Matie Brink
R 165.00
Cooking and Baking the Fat-Free Way
by Ada Halperin
R 60.00
Hamlyn New All Colour Cookbook: Over 300 Delicious Recipes with Calorie Counts and Freezer, Microwave or Cook's Tips
R 48.00
Hamlyn All Colour Entertaining: Over 250 Simply Delicious, Calorie-Counted Recipes for All Occasions
R 48.00
The "A 1" Cookery Book (Published 1901)
by H. N. L.
R 450.00
Collectable
A Year of Seasonal Dishes
R 125.00
R 435.00
Special Price
Island Barbecue: Spirited Recipes from the Caribbean
by Dunstan A. Harris
R 67.00
Onthaal Chinees (Afrikaan)
by Mathilda Harding
R 40.00
Mrs. Beeton's Jam-Making, Including Preserves, Marmalades, Pickels and Home-Made Wines
R 225.00
Collectable
How to Kill Your Husband: Heartfelt Recipes (Inscribed by Author and Illustrator)
by Ronnie Whitaker & Eidin Griffin
R 200.00
Inscribed
Paris in a Basket: Markets, The Food and the People
by Nicolle Aimee Meyer & Amanda Pilar Smith
R 135.00
Hibiscus
by Lope Ariyo
R 125.00
R 380.00
Special Price
Bush Cooking
by Rita van Dyk
R 97.00
R 250.00
Special Price
Summer Food
by Tjaart Walraven
R 145.00
R 350.00
Special Price
Clover S.A. Erfenis/Heritage (Inscribed by Elian Vlok)
R 150.00
Inscribed
Fair Lady's Countrywide Cookbook: A Complete Guide to South African Cuisine (Supplement to Fair Lady Magazine, June 1977)
R 60.00
The South African Book of Microwave Baking
by Marty Klinzman & Shirley Guy
R 60.00
The South African Microwave Hostess
by Marty Klinzman & Shirley Guy
R 60.00
More Taste, More Speed: Combination Microwave Convection Cooking
by Christine Cashmore
R 60.00
The Old Cape Farmstall Cookbook
by Judy Badenhorst, Glenda Moody & Sarah Seymour
R 75.00
Fish and Seafood Braai: Best South African Recipes
by Magdaleen van Wyk & Pat Barton
R 60.00
Potato Pleasure
R 60.00
The South African Wholefood Cookbook
by Magdaleen van Wyk (Ed.)
R 60.00
The Cape of Good Cooks
by Sally Simson
R 73.00
Home Cook
by Thomasina Miers with photographs by Tara Fisher++ More than 300 delicious, fuss-free recipes from The Guardian's Weekend Cook
R 185.00
The World's Best: A Red Cross Cookery Book
by Lydia Morris (Ed.)
R 75.00
Visresepte Wat U Probleme Sal Oplos (Afrikaans)
R 40.00
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