Food for Cooks

R 73.00   R 150.00

Subtitle: Essential Ingredients for the Pantry
Author: Clare Ferguson 
Publisher: Rizzoli (2003)
ISBN-10: 0789313308
ISBN-13: 9780789313300
Condition: Very Good
Binding: Hardcover with dust jacket
Pages: 144  
Dimensions: 29.5 x 20 x 1.8 cm
Weight: 0.83 kg

With the plethora of foodstuffs and condiments from round the world in our kitchen cupboards, how do we know what we are buying? What are the best choices and how are they best prepared? This book demystifies some of the most exotic culinary ingredients.



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