Publisher: Phaidon (2014) ISBN-13: 9780714868653 Condition: As New Binding: Hardcover with DJ Pages: 234 Dimensions: 27.7 x 23 x 3cm SKU: IZ039 Weight: 1.55kg Price: R165.00
Weight: 1.55 kg
What to Bake and How to Bake It is destined to be the new favourite cookbook of novice bakers, while offering plenty of inspiration for more experienced home cooks. With ten photos per recipe, the steps are easy to follow for fifty go‐to desserts, including classic cookies, family‐friendly cakes, elegant pastries, and much more. From Salted Caramel Shortbread Bites to Malted Milk Chocolate Birthday Cake, Skinny Blueberry Muffins to One Crust Apple and Blackberry Pie, and Sticky Pear and Pecan Toffee Cake to Vanilla Fruit Scones, there is a homemade treat here for everyone.